Delicious Southern Chicken Bake Recipe for Dinner

The Southern Chicken Bake Recipe is perfect for anyone who loves southern-style cuisine, as it combines a homemade spice rub with classic ingredients like chicken, black beans, sweet onion, and corn. The result is a tender and juicy oven-baked chicken that is both flavorful and comforting.

One of the best aspects of this recipe is that it can be adapted to suit different preferences. Whether someone wants to make it spicier with some hot sauce or add some cheesy goodness with mac and cheese on the side, this dish can be customized to meet various needs.

This simple homemade meal is sure to impress family and friends!

• Why You’ll Love This Recipe
• Ingredient List
• The Recipe How-To
• Substitutions and Variations
• Serving and Pairing
• Make-Ahead, Storing, and Reheating
• Tips for Perfect Results
• Bottom Line
• Nutrition Facts

Why You’ll Love This Recipe

If someone is a fan of classic Southern cuisine but looking to add some variety to their table, this Southern Chicken Bake recipe is a must-try. This simple homemade spice rub helps achieve that tender, juicy baked chicken that’s craved while bringing the flavors of the South right to the kitchen.

One of the reasons why this recipe stands out is its versatility. Chicken breasts or chicken thighs, bone-in or boneless – whatever is on hand or preferred – can be used. The combination of garlic, onion, and a blend of spices like dried rosemary and seasoned salt creates a unique flavor profile that brings out the best in the chicken.

Not only is this recipe delicious, but it’s also easy to prepare. All it takes is a few minutes of prep time, then the oven takes care of the rest. This makes it perfect for busy weeknights when something flavorful and comforting is desired without spending hours in the kitchen.

The addition of black beans, corn, and salsa adds extra fiber and nutrients to this dish, making it a wholesome meal all on its own. For those looking for sides to pair with it, creamy mac and cheese or warm stuffing can create a true Southern feast.

Lastly, this recipe ensures there will be plenty of leftovers to enjoy the next day or freeze for later. Plus, imagine how amazing the kitchen will smell as it heats up again in the oven – yummy!

In summary, this Southern Chicken Bake recipe is a perfect blend of classic Southern simplicity combined with creative twists on flavors that make it a perfect meal for any occasion.

Ingredient List

To make this Southern Chicken Bake recipe, you’ll need the following ingredients:

Preparing this Southern Chicken Bake recipe requires the following ingredients:

• 1.5 lbs boneless, skinless chicken breasts
• 1 cup all-purpose flour
• 1 tsp seasoned salt
• 1 tsp paprika
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/4 tsp black pepper
• 2 cups bread crumbs
• 2 tsp dried rosemary
• 2 tsp garlic powder
• 2 tsp onion powder
• 1 large sweet onion, diced
• 1 bell pepper, chopped
• 1 can of corn kernels, drained and rinsed
• 1 can of black beans, drained and rinsed
• 1 jar of salsa
• 2 cups shredded cheese

This baked chicken recipe also calls for common pantry staples like olive oil, salt, and pepper, as well as fresh oregano and thyme.

The Recipe How-To

Now, it’s time to dive into the heart of this recipe: Southern Chicken Bake. This dish is prepared in three basic steps: (a) seasoning the chicken with a homemade rub made from spices, (b) coating the chicken with a breading mixture, and (c) baking until done. It’s recommended to preheat the oven to 350°F for at least ten minutes before starting.

Ingredients Needed

• 4 boneless, skinless chicken breasts
• 1 cup all-purpose flour
• 1 teaspoon paprika
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon seasoned salt
• 2 tsp dried rosemary
• 2 tsp garlic powder
• 2 tsp onion powder
• 1 cup bread crumbs

Step-by-Step Instructions

1. First, take four boneless, skinless chicken breasts and do any necessary trimming or patting dry with paper towels. Set aside while you prepare the seasoning.
2. Combine one cup of all-purpose flour with one teaspoon of paprika, one teaspoon of salt, a quarter teaspoon each of black pepper and seasoned salt, plus two teaspoons each of dried rosemary, garlic powder, and onion powder.
3. In another bowl or shallow dish, add one cup of bread crumbs.
4. Roll the chicken breasts in the flour mixture until well coated.
5. Then dip each chicken breast into an egg wash.
6. Coat each breast evenly with bread crumbs.
7. Place the prepared chicken breasts on a lightly greased baking sheet or dish and drizzle with some melted butter.
8. Bake in your preheated oven at around 350 degrees Fahrenheit for about 30 minutes.
9. To ensure that it is ready to consume, insert a thermometer into the thickest part of the chicken breast until the temperature reaches 165 degrees Fahrenheit.
10. Once cooked, remove Southern Chicken Bake from the oven and let it rest for a few minutes to allow the flavors to come together.

These ingredients and steps are simple yet effective, resulting in flavorful, tender, and juicy baked chicken.

Substitutions and Variations

While the core ingredients of the Southern Chicken Bake recipe are essential, there is plenty of room for customization and personalization. Here are some variations that can add a unique twist to this classic comfort dish.

• Cheese: Different types of cheese can be used instead of cheddar. Monterey Jack or Colby are great alternatives that complement this recipe well.
• Corn: For those who don’t have corn or prefer another vegetable, diced bell peppers, zucchini, or even broccoli can provide added color and variety.
• Salsa: Rather than using store-bought salsa, consider making fresh salsa by combining diced tomatoes, onions, and jalapeños. Adjusting the amount of jalapeño or using different peppers can modify the spice level to taste.
• Chicken Breasts: While chicken breasts are traditionally used in this recipe, bone-in chicken thighs or drumsticks can deliver a more flavorful result.
• Spices: The spice rub can be adjusted to suit individual preferences. Additional herbs and spices like cumin or thyme can enhance the flavor profile.
• Stuffing: For a heartier meal, stuffing the chicken breast before baking can add extra richness.

Regardless of how this Southern Chicken Bake recipe is customized, sticking to the core fundamentals—tender, juicy chicken and a simple preparation—will ensure a satisfying and delicious result.e homemade spice rub that infuses every mouthful with classic southern flavors, this recipe is sure to become a staple in your dinner rotation.

Serving and Pairing

Once the Southern baked chicken is ready to serve, it’s time to consider the best way to complete this delicious meal. Serving the dish hot, directly from the oven, with a side of warm cornbread or fluffy mashed potatoes is highly recommended. The combination of flavors and textures creates a satisfying experience for the taste buds.

For a fresh and healthy option, the Southern baked chicken can be paired with a side salad made from mixed greens, cherry tomatoes, and sliced avocado. The juicy chicken complements the tangy dressing while adding a boost of protein to the plate.

For those who love spicy flavors, adding a dollop of salsa on top of the chicken before serving can provide a delightful kick. This added heat can be balanced by pairing the meal with a cold glass of sweet tea.

For an indulgent twist, the chicken can be served alongside creamy mac and cheese or crispy stuffing topped with cranberry sauce. This creates a classic Southern-style feast sure to please everyone at the table.

Lastly, pairing this meal with a preferred beverage—whether wine, beer, or a refreshing soda—helps to enhance the bold flavors of this Southern-style dinner.

With simple yet complementary side dishes and beverages, this Southern baked chicken recipe is sure to become a go-to choice for any occasion.

Make-Ahead, Storing, and Reheating

When it comes to meal prepping, the Southern Chicken Bake recipe is a game-changer. This dish can be made ahead and stored for a few days in the refrigerator or freezer. It’s ideal for busy weeknights when it can simply be popped in the oven for a quick and easy dinner.

Storing Cooked Chicken

To store the cooked chicken, it should be transferred to an airtight container and placed in the refrigerator. When reheating, placing the chicken in a baking dish with a splash of water or broth will help keep it moist. Covering with foil and baking at 350°F for about 15-20 minutes ensures it is heated through properly.

Freezing for Longer Storage

If the chicken is to be kept longer than a few days, freezing is the best option. Individual portions can be wrapped in freezer-safe bags, with as much air removed as possible before sealing. Defrosting overnight in the refrigerator before reheating as per the instructions above is recommended.

Storing and Reheating Stuffing

As for the stuffing, planning and making extra allows the uncooked stuffing mixture to be stored in an airtight container or plastic bag for up to one week.

Reheating the stuffing is easy too—just place it in a baking dish, cover with foil or a lid, and heat at 350°F until hot all the way through (about 30 minutes).

With this recipe, mealtime just got easier!

Tips for Perfect Results

Preparing the perfect Southern Chicken Bake can be a daunting task, but with some tips and tricks, this dish can be elevated to the next level. Here are some essential tips that will make the baked chicken juicy, tender, and flavorful every time.

Steps for Preparing Southern Chicken Bake

1. Prepare the Spice Rub:
   Properly seasoning the chicken with a simple homemade spice rub is crucial. The rub should contain a variety of spices, including 2 teaspoons of dried rosemary, 2 teaspoons of onion powder, 2 teaspoons of garlic powder, 1 teaspoon of black pepper, and 1 teaspoon of seasoned salt. This combination of spices will not only enhance the flavor of the chicken but also add depth to the dish.
2. Season the Chicken:
   Ensure the chicken is thoroughly coated with the prepared spice rub for maximum flavor.
3. Preheat the Oven:
   Ensuring the oven is preheated before baking is essential. Preheating helps create a golden-brown crust on the chicken’s exterior while keeping it moist and juicy inside.
4. Bake the Chicken:
   Chicken breasts should be baked for approximately 30 minutes at 350 degrees Fahrenheit. Overcooking will dry out the meat and result in a tough and rubbery texture, while undercooking can lead to food poisoning.
5. Adjust for Different Cuts:
   If bone-in chicken thighs or drumsticks are being used instead of boneless breasts, the cooking time should be adjusted accordingly. Bone-in cuts require more time to cook through compared to boneless ones.
6. Serve with Cornbread Stuffing:
   Serving cornbread stuffing as a side dish can enhance the Southern Chicken Bake experience. Stuffing complements the dish’s overall tastes and adds texture to every spoonful.
7. Prepare Extra for Leftovers:
   Making enough is recommended because leftovers are even more delicious once reheated than when they are first served.

In conclusion, following these tips will ensure perfect results when preparing Southern Chicken Bake: properly seasoning the chicken with a simple homemade spice rub, avoiding overcooking or undercooking, adjusting cooking time depending on the cuts being used, preheating the oven before baking, using cornbread stuffing as a side dish, and making enough for leftovers. These steps will guarantee the mouth-watering taste of a classic Southern meal that will undoubtedly satisfy any craving for comfort food.

Bottom Line

In conclusion, for those seeking a classic southern-style baked chicken recipe that is easy to make, delicious, and tender, this recipe is an excellent choice. With its simple homemade spice rub and breadcrumb topping, it is sure to impress even the most discerning of palates.

Not only is this recipe incredibly flavorful, but it’s also versatile. Ingredients can easily be switched out to better suit individual tastes or what’s available on hand. Additionally, this recipe can be prepared ahead of time, stored, and reheated for enjoyment anytime.

In short, this recipe is a winner on many fronts. Whether for a lazy Sunday dinner or a weeknight meal with family and friends, this southern-style baked chicken recipe is sure to please. Giving it a try will allow the flavors to speak for themselves.