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Southern Indiana Brown Sugar Pie

Southern Indiana Brown Sugar Pie Recipe

VERY sweet, but very good!!! (*Note: I only use whole milk for this pie, so if you sub 2%, 1%, skim, etc., and it doesn't turn out good, please don't blame me! LOL!) You MIGHT be able to get away with using evaporated milk, but I've never tried it that way.
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Prep Time 5 mins
Cook Time 30 mins
Course Dessert
Cuisine American
Servings 1 pie
Calories 665.4 kcal

Ingredients
  

  • 1 (9 inch) unbaked pie shells
  • 3 cups dark brown sugar, firmly packed
  • 5 tablespoons flour
  • 1/8 teaspoon salt
  • 3 eggs, beaten
  • 1 teaspoon vanilla
  • 1 1/2 cups whole milk

Instructions
 

  • In large mixing bowl, combine ingredients in order given.
  • Pour into pie shell.
  • Bake in 350 oven for 30 minutes.

Add Your Own Notes

Nutrition

Serving: 176gCalories: 665.4kcalCarbohydrates: 128.8gProtein: 7.6gFat: 14.5gSaturated Fat: 4.4gCholesterol: 111.8mgSodium: 306.8mgFiber: 1.3gSugar: 109.4g
Keyword < 60 Mins, Dessert, Easy, Healthy, Pie
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